Meet Your Greens RiverQuest Cruise
Join us for our annual Connecticut River Cruise
12 events found.
Events
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Eagle Landing State Park, Haddam 1 Marine Park, Haddam, CT, United States
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Lunchtime Concert at deKoven House
deKoven House 27 Washington Street, Middletown, CTCelebrate Make Music Day with free performances by three musicians.
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Hammonasset Beach Clean-up
Hammonasset Beach State Park 1288 Boston Post Rd, Madison, CTStart your day volunteering and spend the rest of it in the ocean!
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Meet Your Greens at ION Restaurant
ION Restaurant 606 Main St., Middletown, CTGuest speaker Anne S. Bingham, MD will talk about eating greener for your health and our environment.
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Crystal Lake Picnic and Hike
Crystal Lake Park Livingston Road, Middletown, CTEnjoy a picnic alongside the beautiful Crystal Lake. Pre-picnic hike to rock formations from the Jurassic period.
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Grant Information Session
deKoven House 27 Washington Street, Middletown, CTHighly recommended workshop for all interested grant applicants.
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All Things Green: September Episode
Learn how Rivers Alliance is organizing efforts to improve water policy and water management in Connecticut, and how you can help.
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Meet Your Greens at Forest City Farms
Forest City Farms Forest City Farms, 1100 River Road, Middletown, CTEnjoy a farm tour and socializing at this organic community farm.
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Repair Cafe
deKoven House 27 Washington Street, Middletown, CTBring in your broken and worn-out personal, household, and office items for free repairs and refreshing!
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2019 Annual Meeting, Grants and Awards Celebration
Pattaconk Reservoir, Chester, CT 06412 Pattaconk Reservoir, Chester, CT, United StatesJoin us to celebrate the 2019 Environmental Champions and meet our 2019 Grantees.
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“The Human Element” Film Screening
Wesleyan University Center for the Arts - Ring Family Performing Arts Hall 287 Washington Terrace, Middletown, CTThe 2019-2020 season of The Elements: An Annual Environmental Film Series kicks off with The Human Element.
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All Things Green: October Episode
Stonington Kelp Company joins to talk about the opportunities and challenges with kelp, a sustainable sea vegetable that is beneficial to our waterways and human health.
