Save the Date: Oysters at the Point – May 4, 2025

Save the Date: May 4, 2025 – Oysters at the Point- A Sustainable Seafood Social. This event will be held at Saybrook Point Resort and Marina. Proceeds from the event will support Rockfall’s environmental grants program. Look for more information coming soon.

Complimentary Tastings-

Oysters on the Half Shell / Garnishes / Lemon / Horseradish / Hot Sauce

Fried Oysters with Kelp Slaw, Chipotle Aioli, Served in a Sustainable Cone

Oyster Stew with Leeks

Crudites w/Roasted Garlic & Lemon Hummus

Eggplant Panini with Roasted Red Peppers, Pesto, Fresh Mozzarella

 

Food Kiosk-

Mini Lobster Rolls – Connecticut Style Warm Buttered Lobster Rolls on Brioche – $12.95

Shrimp & Scallop Ceviche– shrimp, Scallops, Mango, Chilis, Sweet Peppers, Cilantro, Lim Scallions – $8.95

Gourmet Hot Dogs – Hummel Hot Dogs with Jimmy Nardello Peppers & Caramelized Onions – $8.95

House Fried Kettle Chips – Malt Vinegar Powder – 2.95

TICKETS ARE NOW ON SALE: